Dine at Dog Days on Our Beach Bowls & Signature Entrees

Dog Days Bar & Grill closed down for just a little while, then re-opened with a limited menu for curbside and dockside pickup. This week, we are thrilled to announce that our dining room and lakeside decks are open and our full menu is back! 

Things might be a little more spread out than usual at our Lake of the Ozarks waterfront bar & restaurant, but slowly things are starting to get back to where they should be! Now that the entire menu is up for grabs again, here's a quick look at some of the delicious dishes you can expect. Today we're featuring our chef's Signature Entrees and amazing Beach Bowls.  

SIGNATURE ENTREES
Each of these amazing meals is served with your choice of a side dish, a garden salad, and bread.

Baked Seafood Pasta
Cavatappi pasta with sauteed jumbo shrimp, crab, and scallops in a spicy parmesan garlic cream sauce topped with a blend of cheese and baked to a golden brown. (does not include side)

Chicken & Broccoli Alfredo
Sauteed broccoli and Cavatappi pasta tossed in a rich creamy alfredo sauce topped with a grilled 7-ounce chicken breast and grated parmesan cheese. (does not include a side) 

Flat Iron
Ten ounces of marinated Angus beef cooked to your liking. As delicious as that is, it's even better when you add our house topping of sauteed bacon, mushrooms, onions, garlic, and red wine reduction. 

Crab Legs
Sweet succulent snow crab legs boiled in our southern spices and served with lemon and drawn butter, sold by the pound. 

BEACH BOWLS
All of our incredible Beach Bowls are served with bread. 

Chicken Stir Fry
Sauteed red pepper, green pepper, mushrooms, broccoli, carrots, kohlrabi, onion, and garlic tossed in a teriyaki sauce served with rice and quinoa blend and topped with a grilled chicken breast. 

Primavera Bowl
Sauteed kohlrabi, broccoli, carrots, kale, spinach, garlic, butter, and herbs served with quinoa.

Cabo Shrimp Bowl
Grilled shrimp, pickled onions, jalapenos, sweet corn, and fresh avocado served with quinoa. 

Korean Beef Bowl
Spicy seared beef, broccoli, mushrooms, carrots, Napa cabbage, and scallions in a gochujang demi served with a wild rice quinoa blend. 

Maui Fish Bowl
A 6-ounce blackened Mahi filet topped with sauteed peas, carrots, and fresh mango in a coconut curry sauce served with a wild rice quinoa blend.

Thai Wing Bowl
Six Asian wings served with fried rice, carrots, scallions, egg, sesame, soy, and oyster sauce. 

When you're ready to get back out into the world and dine-in at our Lake of the Ozarks restaurant in Osage Beach, we'll be here ready and anxiously waiting to serve you again. For anyone that wants to stay at home a while longer, we are still offering curbside and dockside pickup for now as well. Check out the Dog Days Bar & Grill menu online, decide what you'd like, and hopefully, we'll be seeing you real soon! 

VOTED BEST WATERFRONT RESTAURANT LAKE OF THE OZARKS, BEST ENTERTAINMENT, AND TOP 10 WATER BAR IN THE NATION!

To keep up with everything happening at the Dog,

follow us on Facebook, Twitter, & LinkedIn 

and check us out on Youtube.

1232 Jeffries Rd in Osage Beach ~ Mile Marker 19

(573) 348-9797