Tacos & Nachos That Will WOW Your Taste Buds

Among the long list of irresistible delicacies on the menu at our waterfront bar & restaurant at the Lake of the Ozarks, our gourmet tacos and signature nachos are extremely popular with diners. You'll find classic ingredients in these dishes but you will also find quite a few ingredients and recipes unique to Dog Days Bar & Grill. If you're in the mood for something familiar yet slightly different, one of these tasty options might be exactly what you need! 

Gourmet Tacos
We've got five fantastic types of tacos for you to choose from on the menu. Each order is served with natural cut fries or you may upgrade to one of our signature side dishes. Salsa and sour cream are available upon request.  

Spicy Beef Tacos
Ground beef, shredded lettuce, cheddar jack cheese, pico, and roasted tomato and jalapeno ranch. 

Steak Tacos
Blackened tender tips with our Southern spices, cheddar jack cheese, pico, roasted tomato, and jalapeno cream and cabbage in two flour tortillas. 

Jerk Chicken Tacos
Diced chicken smoked with island spices, cabbage, peppadews, sweet corn, and sweet and spicy jerk sauce. 

Blackened Mahi Tacos
Mahi filets seared in our Southern spices with crisp cabbage and pico in two flour tortillas drizzled in roasted tomato and jalapeno cream.

Asian Shrimp Tacos
Sauteed teriyaki shrimp, crisp cabbage, pico, and shredded pepper jack cheese.

Signature Nachos
Four of the nacho plates at Dog Days Bar & Brill begin with a bed of corn tortilla chips and chile con queso, plus salsa and sour cream served on the side. Beyond that, each one is deliciously different. The fifth type is even more unique in a very flavorful way. 

Spicy Beef Nachos
Seasoned ground beef, pico, jalapenos, cheddar jack cheese, shredded lettuce, and roasted tomato jalapeno cream sauce. 

Jerk Chicken Nachos
Smoked jerk chicken breast, pico, jalapenos, cheddar jack cheese, shredded lettuce, and roasted jalapeno cream sauce. 

BBQ Pork Nachos
Slow-smoked pulled pork, jalapenos, pickles, and bourbon BBQ.

Seafood Nachos
Crab, shrimp, scallops, Cajun sauce, diced tomato, peppadews, and jalapenos.

Tuna Poke Nachos
Chilled yellowfin tuna tossed with sweetened soy-ginger sauce, diced mango, wakame, pickled ginger, wasabi cream, and sesame seeds on top of fried wontons. 

Any one of those delicious dishes pairs nicely with an ice-cold Corona or one of our masterfully mixed margaritas. You've still got plenty of days left to sit outside and dine lakeside on the deck, but our indoor dining room is cozy and waiting for you when the fall chill gets to be a bit too much. 

Dog Days Bar Grill is still open 7 days a week beginning at 11:00 am. Come on by soon and fill up on all of your favorites before we wind things down for the season. That way it will be a lot easier for you to make it through a Dog-less winter! 

VOTED BEST WATERFRONT RESTAURANT LAKE OF THE OZARKS, BEST ENTERTAINMENT, AND TOP 10 WATER BAR IN THE NATION!

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1232 Jeffries Rd in Osage Beach ~ Mile Marker 19

(573) 348-9797