Super Bowls
Fall and football go hand in hand and the Dog's incredibly talented Chef Kevin McCowan knows how to cook up a mean bowl of delicious flavors. (If you've tried any of the Beach Bowls at Dog Days, you'll know exactly what we're talking about!) We've combined those things in a very tasty way with our "Super Bowls" Fall Specialty Menu.
Patty Mahomes Bowl
A hot and juicy house-blend burger patty with pepper jack cheese, grilled red onions, sweet and spicy championship BBQ sauce, and smoked pulled pork on toasted sourdough bread with sweet potato fries.
Seattle Bowl
A half-pound of snow crab served with boiled new potatoes, corn, and shrimp drizzled in garlic butter.
Cowboy Bowl
Seared whiskey garlic beef tenderloin tips and pickled peppers and onions served with a loaded baked potato.
Carolina Bowl
Blackened jumbo shrimp on a bed of wilted creamed spinach with feta cheese served with wild rice and quinoa.
New Orleans Bowl
Deep-fried banana putting bites with banana foster sauce and vanilla ice cream.
Fall Cocktails
You're going to want something to wash those super bowls down with. The fantastic flavors on our Fall Cocktails Specialty Menu are a perfect choice!
Watermelon Limeade
Absolut Lime shaken with watermelon puree and a zero-calorie sour mix makes a tart and refreshing drink perfect to help hang on to the last days of summer.
Tennessee Honey Mule
Brimming with smooth honey character, a flavorful splash of ginger beer, and a few thousand refreshing bubbles, this crowd-pleasing cocktail is easy to make and fits perfectly with everything fall!
Bananas Firesters
Cinnamon whiskey, banana liqueur, and a touch of butterscotch Schnapps blended with ice cream and banana puree. This is our boozy take on the dessert New Orleans made famous.
Sex on the Peach
Absolut Peach combined with cranberry and o.j. Sounds simple, tastes great!
BOMB OF THE MONTH:
P B(omb) & J
Screwball Peanut Butter Whiskey and Red Bull Blue Edition. It's like a sack lunch with wings!
BEER OF THE MONTH:
Logboat Snapper
7.2% ABV - 68 IBU
This easy-drinking IPA is loaded up with 4 varieties of American-grown hops and fruity flavors of pear and peach play off of resinous, piney notes. Crystal malt complements the bitterness for a well-balanced IPA.
If you are sad to see summer going away, hopefully this menu gives you a reason to get excited about the arrival of fall. After all, fall at Dog Days Bar & Grill is a wonderful time to enjoy a less-crowded lake experience. Chill out in the pool (it's heated,) take in the gorgeous lake view, and enjoy the fantastic flavors from both our new specialty menus and all of the dishes from the regular menu that you fell in love with this season.
To keep up with everything happening at the Dog,
VOTED BEST WATERFRONT RESTAURANT LAKE OF THE OZARKS, BEST ENTERTAINMENT, AND TOP 10 WATER BAR IN THE NATION!
To keep up with everything happening at the Dog,
1232 Jeffries Rd in Osage Beach ~ Mile Marker 19
(573) 348-9797
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