Thursday, March 8, 2018

The "Cabin Fever" Limited Time Specialty Menu at Dog Days Bar & Grill

Anyone else out there looking for a cure for their winter cabin fever? We know exactly what you need... a trip to Dog Days Bar & Grill in Osage Beach! The long wait is finally over because the best waterfront bar and restaurant at the Lake of the Ozarks is opening for our 2018 season on Friday, March 9 at 11:00 am

We are every bit as anxious as you are to get back to enjoying the best food, drinks, and live music that is ever-present at the Dog each season. We're bringing back all of your favorites, along with a few new ones for you to fall in love with. 

To kick things off, we are featuring a limited-time, specialty, cabin fever curing menu that has been influenced slightly by the upcoming St. Patrick's Day holiday. That one falls on a Saturday this year, and you can expect the celebration to be going on all day long at Dog Days Bar & Grill! These food items should help to get you into the Irish spirit. 


Irish Nachos
Kettle chips fried golden brown and topped with melted sharp cheddar, corned beef, crisp bacon, diced red pepper, tomato, and green onions drizzled with herb cream.

Grilled Salmon Spinach Salad
Grilled salmon with basil butter served on top of fresh baby spinach, heirloom tomato relish, candied pecans, cucumber, red onion, hardboiled egg, and bacon, with a warm mustard dressing and garlic toast.

Pub Burger
A half-pound burger grilled and topped with corned beef, melted sharp cheddar spread, stout onions, and spicy brown mustard on a pretzel bun.

Cuban Reuben
Smoked ham, Swiss cheese, pickles, Russian dressing, and coleslaw served on grilled rye bread.

Irish Parfait
Layers of custard, berries, candied pecans, shaved mint, and whipped cream. 

As always, our limited-time specialty menus don't just focus on food. There are always a few incredible cocktails to go along with the dishes, plus a Bomb of the month and a Beer of the month. Check these out!


Lite Mango Breeze
Mango vodka mixed with Sprite Zero and a splash of cranberry and OJ

Kiss me I’m Irish

Pucker Up with Cruzan citrus rum, Dekuyper Sour Apple Pucker, and Lemonade

Green Grasshopper
Chill out with vodka, DeKuyper Crème de Menthe, and Crème de Cocoa blended with ice cream and garnished with a chocolate swirl.

Irish Coffee
Warm up with Jameson Irish whiskey, Brady’s Irish Cream, and Farmer Brothers Coffee
Pot of Gold
Red Bull Yellow edition & Absolute Mandarin topped with a bit of Mango Puree.

Pinnacle vanilla vodka, Cruzan raspberry ru, and Sugar Free Redbull

BEER OF THE MONTH - Logboat Bobber Lager
5% ABV
15 IBU
Bobber is an unfiltered lager brewed with inspiration from the pale German lagers. Noble hops provide little bitterness and lend to the crisp finish with a hint of floral notes. Best of luck with the bass fishin'. Pairs well with crappie filets, tots, and deer sausage. 

March Music at the Dog
Quite a few of our summer event dates have been added to the  website, as well as the best live music at the Lake of the Ozarks. Expect more to be added before the season is over, but for now, here is what we've got lined up for you each Saturday in March. 

3/10 - Dr. Cheese
3/17 - DJ Inna
3/24 - DJ Kyle
3/31 - Dr. Cheese

Be sure to let all of your friends know to meet you at the best waterfront bar and restaurant at the Lake of the Ozarks this weekend, and while you're at it, set a date to meet here again and again all season long! We'll be anxiously awaiting you at Dog Days Bar & Grill this Friday, March 9, 2018, beginning at 11:00 am for opening day. It's looking to be our best season yet! 


To keep up with everything happening at the Dog,
follow us on FacebookTwitterGoogle+, & LinkedIn 
and check us out on Youtube.

1232 Jeffries Rd in Osage Beach ~ Mile Marker 19
(573) 348-9797

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