We are proud of every menu item that we turn out of our Dog Days Bar & Grill kitchen. The variety of choices is amazing, and the flavors are out of this world. Some of those choices include the best burgers at the Lake of the Ozarks. From what we consider our regular burgers (which are so much more than just "regular") to our Chef's Signature Burgers, including a couple of new items on our limited-time "Dog Days of Summer" menu, if you are a burger fan, we're willing to bet these will get you pretty excited.
BURGERS
These are each served with lettuce, tomato, onion, and pickle on the side, and you can always upgrade to a pretzel, Cajun brioche, or wheat bun if you prefer.
Big Burger
An incredible certified Angus beef patty cooked medium well.
Brat Burger
We hand patty our house blend sausage, then sear it on the griddle.
Prime Burger
This is truly the finest beef burger at The Lake. We use only the best USDA prime beef in this one, cooked to your liking.
CHEF'S SIGNATURE BURGERS
Here are a few combinations specially designed by our talented chef.
The Old FashionedTwo Angus beef patties cooked on the griddle, topped with american cheese and grilled onions.
Hickory BBQ Bacon
An Angus beef burger topped with Wobbly Boot's BBQ sauce, cheddar cheese, and crisp bacon, served on a Kaiser bun.
Baja Burger
Our Angus beef patty topped with pepper jack cheese, fresh jalapenos, avocado, and a Cajun mayonnaise.
Cheddar En Fuego
A half pound prime burger grilled to perfection and topped with cheddar jack cheese, candied pepper jam, bacon, and raspberry sauce on a warm pretzel bun.
San Francisco Melt
This certified Angus beef patty is served up west coast style on sourdough bread with thousand island dressing, cheddar jack cheese, bacon, lettuce, tomato, and onion.
Hickory BBQ Bacon
An Angus beef burger topped with Wobbly Boot's BBQ sauce, cheddar cheese, and crisp bacon, served on a Kaiser bun.
Baja Burger
Our Angus beef patty topped with pepper jack cheese, fresh jalapenos, avocado, and a Cajun mayonnaise.
Cheddar En Fuego
A half pound prime burger grilled to perfection and topped with cheddar jack cheese, candied pepper jam, bacon, and raspberry sauce on a warm pretzel bun.
San Francisco Melt
This certified Angus beef patty is served up west coast style on sourdough bread with thousand island dressing, cheddar jack cheese, bacon, lettuce, tomato, and onion.
Black and Bleu Burger
Our certified Angus beef patty sprinkled with Cajun spice and cooked to perfection. We then top it with crumbled bleu cheese and crisp bacon, all on a Kaiser bun.
Bayou Burger
We take our house blend sausage patty, blacken it in a cast iron skillet, top it with pepper jack cheese, Cajun mustard sauce, and fried onion, then serve it on a spice dusted Brioche bun.
Our house blend sausage patty topped with smoked ham, provolone cheese, sweet peppers, spicy brown mustard, and fried pickles on a toasted bun.
DOG DAYS OF SUMMER BURGERS
(available only for a limited time)
California Chicken Burger
Char-grilled and topped with lettuce, tomato, and avocado in a zesty west coast sauce on a cracked wheat bun.
Comanche Bison Burger
An 8-ounce grilled buffalo burger topped with sauteed onions, bacon, and mushrooms on a garlic dusted Kaiser bun.
We throw a heaping helping of our awesome curly fries on the plate next to these awesome burgers, or you are welcome to substitute one of our signature side dishes for only $1 more. These incredible burgers are only a small sampling of the delicious creations you will find on our full Dog Days Bar & Grill menu.
We are only open seasonally, and there is a lot of mouth-watering goodness to try on our Lake of the Ozarks waterfront restaurant menu. That means you need to stop by soon, and come back often. We guarantee, you'll go home with a very full and very happy tummy.
VOTED BEST WATERFRONT RESTAURANT LAKE OF THE OZARKS,BEST ENTERTAINMENT, AND TOP 10 WATER BAR IN THE NATION!
To keep up with everything happening at the Dog,
Open 7 Days A Week!
1232 Jeffries Rd in Osage Beach ~ Mile Marker 19
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